Reducing acrylamide exposure of consumers by a cereals supply-chain approach targeting asparagine (ACRYRED)


Project no.: CA21149

Project funding:

COST actions

Period of project implementation: 2022-10-18 - 2026-10-17

Project partners: Belgium, Germany, Ireland, Lithuania, North Macedonia, Poland, Slovakia, Spain, Switzerland, Turkey, Austria, Latvia, Albania, Bosnia and Herzegovina, Hungary, Italy, Netherlands, Portugal, Romania, Serbia, United Kingdom

Darius Černauskas

2022 - 2026

Chemistry Research Laboratory, Food Institute